6 things to eat to reduce your cancer risk

6 things to eat to reduce your cancer risk

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6 things to eat to reduce your cancer risk

By Angela Haupt

Editor, Health and Wellness

I'd be willing to do just about anything to reduce my cancer risk—especially since the disease is on the rise among Americans under 50. Fortunately, Matt Fuchs reports that it's possible to swap out certain foods and replace them with healthier ones in order to lower risk. Get ready to revamp your diet after reading his piece.

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Today's newsletter was written by Angela Haupt and edited by Mandy Oaklander.

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